FRC 100th - Food info
Posted: Tue May 01, 2012 5:06 pm
Guys,
Dougie and Boo will be cooking gira pork and we'll have buss-up shut as well. Thanks to Luke for organising all the food "raw material". Subs are $50 per adult, so walk with your cash!
Gordon
Dougie and Boo will be cooking gira pork and we'll have buss-up shut as well. Thanks to Luke for organising all the food "raw material". Subs are $50 per adult, so walk with your cash!
Gordon